Skip to content
Date updated: 3/08/2023

The daily life and times of Stephen Monteage - father and son in the City of London 1733-1764. Part 1

One of the joys of working at LMA is often by coincidence or providence coming across a little-known collection and through further research being able to re-assess and reveal some of its insights. You may already be familiar with the name Monteage as LMA has been posting about this collection on social media. The collection originally called the Stephen Monteage Diaries consists of nine volumes of diaries, which were purchased by Guildhall Library in 1895. Mark Arnold has discovered they are written by a father and son with the same name. Mark writes here about the content of the diaries created by Stephen Monteage senior (1681-1754). 

The Monteage diaries
The Monteage diaries

There are gaps between the diaries we hold, so there might even be more diaries out there!

The first seven volumes are by Stephen Monteage Senior (written between 1733-1746) who has a strong clear hand and you get a sense of someone quite meticulous, which seems to be a character trait in a family of accountants, agents and amongst the earliest employees of the Bank of England. As it was said of his famous grandfather, another Stephen Monteage (1632-1708) ‘as zealous in small matters as in large’ – this was the Stephen Monteage who popularized the use of double entry book-keeping by publishing a book on the subject.

While the diaries are not Pepys-like with gossip, enmities and narrative, the Monteage diaries are succinct, objective recordings of daily events personal and national, with little emotion or inner thoughts. This Stephen Monteage (1681-1754) never mentions his wife Ann by name once. He was a stock accountant to The York Buildings Company, later noted as ‘proprietor’, and worked at Customs & Excise House. His diaries begin with monthly expenses, business transactions and meetings, but also most notably two subjects:

  1. A daily record of the weather:
    31 December 1739 The Big Freeze & Frost Fair on Thames. (Volume 3: pp.274-5)

    'The weather continues so very cold that this Day the ink was frozen in my Pen as I was writing.'

  2. Meals and types of food eaten, often mentioning if it was the first of the season, be it asparagus or oysters.

    25 July 1740 'St James’ Day, on which begins the cry of Oysters, for the Winter Season'. (Volume 4: p.174)

These are small everyday details of the ordinary life of a person who appears hardly ever to leave London. While Stephen records local, national and overseas events, he also focuses on the ringing of the City bells, City appointments and the anniversaries of births, marriages, deaths and burials of his own family and of famous individuals.

Eighteenth century recipe for treating the bite of a mad dog
Everything you would need to know in the eighteenth century! (Don’t try this at home). From CLC/479/MS00205/002

The diaries are an indexer’s dream as he names everyone he meets regularly, giving their occupation, be it Mr Hart the Barber, Mrs Hood the Milliner or Mrs Everton the milkwoman, who in May 1740 'came with her garland and danced as usual'.

The diaries also reveal social and family networks, from the patronage of his cousin the diplomatist and courtier Stephen Poyntz (1685-1750) and brother William Poyntz, to poor relatives reliant on him like cousins John Scobell and Hester Holland.

The diary entries include visiting theatre productions, pubs, churches and listening to preachers, notably John Wesley (1703-1791) and George Whitfield (1714-1770) frequently, he even includes the sermon text.

The early volumes also contain printed almanacks, along with receipts (or recipes) for the cholic, palsy or for any nervous distemper; poems and journal extracts from notable persons, even a cure for the bite of a mad dog.

Explore the collection